Learn the art of building a beautiful holiday themed charcuterie board in this festive hands on class.

You will learn the basics of food selection, how to fold salami, cheese styling and much more!

What’s Included:
A disposable plate, salami, cheeses, fruits, crackers, pickles, olives, a honey pot w/stir stick and a beer!

Tues. December 14 @6:30 pm
$65/ea

Register by sending a PM to From the Diner with names of each person in your group.

*option to upgrade to a wood board. Inquire within.